StrengthElixirEasyVeganGluten FreeCaffeine MindfulPlant Based
Green Tea Cold Press Elixir
A crisp restorative elixir to clarify and energize
10 minutes prep0 minutes cookServes 2120 kcal per serving
The Story
This elixir marries the gentle stimulant of green tea with the bitter green lift of dandelion and herbaceous cilantro. A cold press approach extracts bright chlorophyll and a concentrated mineral profile that supports clearance and sustained energy.
Strength in detoxification is not force but clarity. Cold pressing preserves volatile compounds and reduces heat degradation so the elixir delivers immediate bioavailable support without taxing digestion.
Ingredients
- Green Tea Strong Infusion Cooled300 ml
- Cucumber1 medium peeled and cut into chunks
- Celery Stalks2 chopped
- Dandelion Greens20 g
- Cilantro15 g
- Parsley10 g
- Lemon1 juice only
- Turmeric Fresh1 teaspoon grated
- Beet Small1 peeled and quartered
- Black Pepper A Pinch To Activate Turmeric
Method
- 1Brew a concentrated green tea and chill it completely before assembling the elixir
- 2Cold press the cucumber celery beet dandelion greens cilantro and parsley through a cold press juicer to preserve chlorophyll and enzymes
- 3Combine the cold pressed green vegetable juice with the cooled green tea lemon juice and grated turmeric then stir in a pinch of black pepper
- 4Taste and adjust lemon or herb balance then serve chilled in tall glasses for an immediate restorative boost
Nutrition
Per serving
3g
Protein
22g
Carbs
0g
Fat
Calories120
Fibre2g
Sugars10g
Vitamins
Vitamin C30 mg
Vitamin A450 IU
Vitamin K120 mcg
Minerals
Potassium540 mg
Magnesium40 mg
Iron1.8 mg
Utensils
Cold Press JuicerTea StrainerMeasuring JugGlass PitcherMicroplane